The Lemont Village Association is presenting a six course dinner catered by CHEF TOM AND JUDY EVERLY, KEYSTONE YANKEE CATERING of LEMONT.
SATURDAY, September 19, 6:30 p.m., in the historic THOMPSON GRANARY, 133 Mt. Nittany Road, Lemont. The menu is called “Locavores’ Delight. Reservations at 238-0624.
Seating will be limited. Dinners will be $75 per person, or a table for 8 may be reserved for $600. All proceeds above costs will benefit the Lemont Village Association’s efforts to rehabilitate our historic buildings.
Tags:
gourmet dinner, historic site
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